Monday, January 17, 2011

1-17/1-23 menu

I'm really going to enjoy this once I get a few weeks into this...then I can track to see what was a hit or a miss and see what we eat alot of. Right now it's pasta for sure, with Josh in swimming he likes to have carbs the night before a meet, so I try and buy the 'smart pasta' or whole grain pasta.

Here is 1-17/1-23-2011 menu:

*Baked Chicken Cordon Bleu/ long grain wild rice/ sugar snap peas

*mexi-mac skillet (great one dish meal)

*Steak on grill/ baked tator/ green beans with dill cream sauce

*hard & Soft tacos/ spanish rice

*Shredded beef sandwiches/ Coleslaw/ veggie

*Spag with sauce/ salad

*barley beef skillet (one dish meal)

*weeknight chicken & pasta

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